The fruit is sustainably grown using many intergrated management and organic growing techniques. We currently make eight fruit wines, two grape wines, one ice cider and six hard ciders. We sell frozen apple cider year round and fresh apple cider in the fall. All of the fruits used in the winemaking were estate grown.

The winery/cidery and farm market will be open Monday-Saturday, 9am-5pm and Sunday 12-5pm Michigan time starting sometime in March through December.

We are pet friendly as long as the pets are kept under control.

Some parts are handicap accessible.

Directions

Coming from Chicago, take I 80/90 east to Exit 72. Drive north on bypass 31 into Michigan, turn right on U.S. 12 and head east one-mile. Turn right on Portage Road and head south one-mile, the farm (red farm house) is on the right.